Full-specification gravity-feed slicer.

The SE 12 D slicer, like its sister model, the VS 8 D, can be operated manually or fully automatically. It is ideally suited to slicing bulky and heavy items, such as mortadella, large hams, bread and hard vegetables.

Features of the SE 12 D slicer:

• Preselection of three different carriage strokes and variable carriage speed, including for sensitive products. Modern anodized housing. All parts that come into contact with food are made of high-grade anodized aluminium.
• Carriage with large surface area for product. Internal carriage guide. Guard plate with detachable remnant holder. Add-on sharpener.
• First-class hollow ground blade retains its edge well. Hard chromium-plated. High slicing performance guaranteed and good slicing quality ensured by additional gripper.
• Continuously variable slice thickness (0 - 24 mm). Blade diameter 330 mm.
• Single or three-phase AC motor with special belt drive for blade, low noise and maintenance free.
• Simple to clean thanks to easily detachable remnant holder, blade cover and tilting carriage in any position.
• Safeguard for slice thickness setting below "0" with carriage swung up. Sealed on/off switch. 150 mm broad hand guard on back of carriage.
• The slicer has been approved for safety and hygiene according to EC Machines Directive 89/392/EEC by an accredited test laboratory under registered design test No. 96058 and GS safety test No. 96057. The EC Declaration of Conformity contained in the operating manual verifies compliance with the regulations.

Options:

• Cheese blade (Teflon coated) instead of standard blade

Want more information about this product? Phone us today on 07 5443 2744.

(Bizerba 2009)